ultimate fraud02/10/2009
Pizza Restaurant, opening soon
So, I’m opening a pizza place. A bit like an alcoholic opening a cocktail bar- you’re eating the profits!- but hey. Sloganwise, it’ll be something along the lines of:
“Where a 4-cheese is a regular”
It’s “We Try Harder” all over again, right? A lot of cheese on our pizzas is going to be the business plan.
Text posted at 14:52
stronger and harder then a bad girl's dream